Hi, I am Kate. Today, I’m gonna show you how to prepare brazilian style fish recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brazilian Style Fish Recipe
Brazilian Style Fish is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Brazilian Style Fish is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook brazilian style fish using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brazilian Style Fish:
- Take 2 fillets of white fish (or another fish of your choice)
- Make ready Juice of 2 limes or 1 lemon
- Get Small bunch of coriander, chopped
- Prepare Small bunch of spring onions
- Make ready 4 cloves garlic, crushed
- Prepare 1 onion
- Take 1 yellow pepper
- Make ready 1 red pepper
- Get 1 fresh chilli
- Prepare 1 tomato
- Get 2 tbsp coconut oil
- Prepare 500 ml fresh coconut milk
- Prepare 2 tsp cumin
- Prepare 1 tsp turmeric
- Prepare 1 tbsp ‘lazy’ green sauce (my own recipe created from a variety of greens and herbs)
- Get 1 tsp black pepper
- Prepare 1 pinch salt
Instructions to make Brazilian Style Fish:
- Place the fish fillets in a large saucepan and add the lime or lemon juice with a pinch of salt. Set aside.
- While the fish is marinating, dice the onion and the peppers.
- Add to the pan the onion and garlic until it turns a golden colour, and then add the fish and fry a little bit.
- Top the fish with the peppers and tomato.
- Add the fresh coconut milk, coriander, spring onions and fresh chilli. Set the pan over a low heat and simmer for 25 minutes.
- Serve with brown rice, beans and cassava flour.
So that’s going to wrap it up for this exceptional dish brazilian style fish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
