Hello, I’m Laura. Today, I’m gonna show you how to make vegetable soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Vegetable soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup:
- Take Spinach(5)
- Get 2 tablespoons cray fish(
- Take Cameroounian pepper(1/2tbsp)
- Take onions(1 big)
- Get bell pepper
- Get chili pepper
- Prepare knor maggi
- Prepare garlic
- Take vegetable oil(small quantity)
- Get palm oil(small quantity)
- Prepare chicken
Instructions to make Vegetable soup:
- First cut your spinach and then wash it with either vinegar or salt with warm water, then you allow it to drain.
- Blend your bell pepper and chili pepper with onions,garlic and Cameroounian pepper(black one)
- Pour the blended paste into a pot,allow the water to get drained before adding small vegetable oil,palm oil and then add maggi.Fry it thoroughly.
- Add cray fish and stir a little bit before adding your spinach and then mix thoroughly,lower the heat and then allow it to get cooked a little bit,then you add your fried chicken or fish to eat then serve with your poundo or pounded yam.
- Finally our vegetable soup is ready.
So that’s going to wrap it up for this distinctive dish vegetable soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
