Hi, I am Clara. Today, I’m gonna show you how to prepare chicken and vegetables nugget recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Vegetables Nugget Recipe
Chicken and Vegetables Nugget is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken and Vegetables Nugget is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken and vegetables nugget using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Vegetables Nugget:
- Make ready Nugget
- Take 250 g chicken fillet
- Get 1 carrot
- Get 50 g cauliflower
- Get 3 cloves roasted garlic
- Prepare 1 egg yolk
- Take 1 Tbsp Parmesan cheese
- Take 2 Tbsp grated Cheddar cheese
- Take 2 Tbsp bread flour
- Make ready 1 tsp mushroom/chicken stock powder
- Prepare 1/2 tsp salt
- Take 1/4 tsp white pepper
- Take Coating
- Get 1 egg white
- Prepare bread cbs
Steps to make Chicken and Vegetables Nugget:
- Prepare nugget ingredients. Cut carrot to small dice. Steam carrot and cauliflower for 7 minutes. Set aside.
- Blend chicken, cauliflower, and roasted garlic with food processor. Move it into a bowl, then mix it with carrot, cheese, salt, bread flour, white pepper, and mushroom stock powder. Stir it with spatula or fork until half mixed, then add egg yolk. Stir it again until everything incorporated. Add more bread flour if nugget dough still can’t be shaped.
- Roll the dough evenly until it is approximately 1 cm thick. Use your favorite cookie cutter to cut out your desired shapes.
- Steam nuggets for 20 minutes. Set aside and wait until it little bit cold.
- Prepare coating ingredients. Put nugget into egg white, then coat it again with bread cbs.
- You could keep the nuggets on the freezer or fry it immediately. Fry nuggets with low heat until golden brown.
- Nuggets are ready to serve with your favorite dipping sauce ✨
So that’s going to wrap it up for this distinctive dish chicken and vegetables nugget recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
