Hello, I’m Joana. Today, we’re going to make glazed salmon fillet recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
glazed salmon fillet Recipe
glazed salmon fillet is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. glazed salmon fillet is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook glazed salmon fillet using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make glazed salmon fillet:
- Get 3 tbsp molasses
- Get 1/3 cup brown sugar
- Get 2 tbsp lemon zest
- Make ready 2 tsp lemon juice
- Get 1 tsp salt
- Take 1/2 tsp black pepper
- Take 1 bag of Salmon,thawed (recipe will glaze 0.5-1.5 lbs)
Instructions to make glazed salmon fillet:
- place Salman on foil -liner pan.rub top and sides with molasses covering entire salmon, but not the bottom of salmon.
- makes brown sugar ,lemon zest, lemon juice,salt and pepper into a bowl . spread over the emtire Salmon and let sit for 20 minutes at room temperature.
- turn on oven to Broil let oven get sausage completely,
- Broil 6-10 minutes r untill the thickest part of fish reaches 145`F . Remove salmon from oven and allow to rest ,for 10 minutes. do not cover while restimg
- serve
So that’s going to wrap it up for this distinctive dish glazed salmon fillet recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
