Hi, I am Elise. Today, I’m gonna show you how to make spicy polenta-crusted quail bites recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Polenta-crusted Quail Bites Recipe
Spicy Polenta-crusted Quail Bites is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Spicy Polenta-crusted Quail Bites is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy polenta-crusted quail bites using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Polenta-crusted Quail Bites:
- Prepare 1/4 cup olive oil (enough to coat)
- Take 1 salt and pepper (to season)
- Get 1 polenta (adjust as required)
- Make ready 12 each whole quails (cut into pieces)
- Prepare 3 each bird’s eye chillies (chooped)
Steps to make Spicy Polenta-crusted Quail Bites:
- Cut quail into bite-sized pieces. place into large bowl.
- Pour enough olive oil to coat. rub in oil until all surfaces of quail is well-coated.
- Season with salt and pepper.Add chillies and mix until chillies are rub into meat pieces.
- Place all quail pieces into large plastic bag. Add polenta to coat (adjust to liking).
- Shake until well-coated. Adjust seasoning .Deepfry until golden brown and crispy.
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