Hi, I’m Clara. Today, we’re going to make siberian salmon
such an easy recipe on a postcard from siberia! recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Siberian Salmon
Such an easy recipe on a postcard from Siberia! Recipe
Siberian Salmon
Such an easy recipe on a postcard from Siberia! is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Siberian Salmon
Such an easy recipe on a postcard from Siberia! is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook siberian salmon
such an easy recipe on a postcard from siberia! using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Siberian Salmon
Such an easy recipe on a postcard from Siberia!:
- Prepare 500 grams fresh salmon
- Get 1 onion (white, normal size)
- Take 1 1/2 tbsp butter
- Prepare 1 salt/pepper
Instructions to make Siberian Salmon
Such an easy recipe on a postcard from Siberia!:
- Salt and pepper the salmon and leave it in the fridge to stand for about 2 hours.
- Cut baking paper and in the middle spread a bit of butter.
- Add one layer salmon, one onion. when you finish it close it
- Bake in 180°F for 20min
- the salmon has to be thin slices like the onion
- Serve with rice or butterish vegetables
So that’s going to wrap this up with this special dish siberian salmon
such an easy recipe on a postcard from siberia! recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
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Such an easy recipe on a postcard from Siberia! Recipe
