Hello, I’m Elise. Today, I’m gonna show you how to make cauliflower kofta curry recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower kofta curry Recipe
Cauliflower kofta curry is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cauliflower kofta curry is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cauliflower kofta curry using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cauliflower kofta curry:
- Take Kofte ke liye
- Prepare 1 cup Cauliflower (Gobi grated)
- Take 2 potato (boiled grated)
- Make ready 2 tbsp Besan
- Get 3 green chillies(chopped)
- Make ready 1/4 tsp kasoori methi
- Get 1 tbsp kismish,kaju (chopped)
- Make ready to taste Salt
- Take (Grevy ke liye)
- Make ready 1/2 -cup-tomato sauce
- Prepare 2 -onion
- Make ready 1/2 tsp haldi (roasted)
- Get 1/2 tsp Dhaniya(powder)
- Make ready 1/2 tsp Jeera(powder)
- Get 1/2 tsp meat masala
- Make ready 2 saboot red chilli
- Take 1/2 tsp Jeera (roasted)
- Prepare 2 tbsp Dhaniya patti (chopped)
- Prepare to taste Salt
Steps to make Cauliflower kofta curry:
- Gobi, boil potato,ko grated kar le or usme chopped chilli,kasuri methi, besan,or salt ko achhe se mix karein or chhoti chhoti goliyan banaye or usme chopped kaju, kismish beech me bhare
- Ab pani boil karein ja pani ublne lage tab goliyan pani me dal kar 4- 5 mins ubal kar taiyar kar le ubalne ke baad ye pani gravy me use karein
- Ab kadhai garam karein usme haldi roast karein
- Ab onion,red chilli,dhaniya powder,jeera powder, meat masala,thoda sa pani dal kar mixie me grind kar le
- Ab kadhai me onion ka paste or roasted jeera dale or low flame me 5-6 mints dal kar pakaye beech beech me chalati rahe jisse kadhai me chapke nahi ab usme tomato sauce dal kar 3-4 mint pakaye
- Ab usme ubala hua pani dale or 5 mint pakaye ab goliya dale or 3-4 mint pakaye
- Ab Gobi ke kofte taiyar hai dhaniya patti se garnish karein or serve karein 😊👍
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