Hi, I’m Kate. Today, we’re going to make ★kawaii(lovely) tiny flower decoration★ recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
★Kawaii(lovely) tiny flower decoration★ Recipe
★Kawaii(lovely) tiny flower decoration★ is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. ★Kawaii(lovely) tiny flower decoration★ is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ★kawaii(lovely) tiny flower decoration★ using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make ★Kawaii(lovely) tiny flower decoration★:
- Make ready craft punch
- Prepare gyoza skin (gyoza wrapper)
Instructions to make ★Kawaii(lovely) tiny flower decoration★:
- These are gyoza skin and craft punch. You can purchase craft punch in the stationaly shop.
- Use a craft punch to cut out gyoza skin.
- Deep fry them, and use for OBENTO decoration.
- The pink rice in the photo above is colored with the remaining juice of canned beetroot.
- I made beetroot potato salad, and decorated with tiny flower🌼 Awww cute💕💕
So that’s going to wrap it up with this special dish ★kawaii(lovely) tiny flower decoration★ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
