Hi, I’m Elise. Today, we’re going to make simpler than amberjack teriyaki with flounder recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simpler than Amberjack Teriyaki with Flounder Recipe
Simpler than Amberjack Teriyaki with Flounder is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Simpler than Amberjack Teriyaki with Flounder is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simpler than amberjack teriyaki with flounder using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simpler than Amberjack Teriyaki with Flounder:
- Get 2 Flounder fillets
- Prepare 1 Katakuriko
- Prepare 1 Vegetable oil
- Get Teriyaki sauce (Recipe ID: 1415913)
- Make ready 1 tbsp ○Sugar
- Prepare 1 tbsp ○Soy sauce
- Get 1 tbsp ○
- Prepare 1 tbsp ○Mirin
Instructions to make Simpler than Amberjack Teriyaki with Flounder:
- Mix all the ○ ingredients to make the sauce.
- Coat the flounder fillets with katakuriko. (It’s easier to put the fillets into a plastic bag, and shake to coat evenly).
- Heat up a skillet with vegetable oil and pan-fry the flounder fillets. Start cooking from the side that is going to be the top first. When the edges turn white and opaque, turn them over.
- When the flounder fillets are cooked through, pour the sauce from Step 1 into the pan and simmer until it thickens.
- When the sauce starts to bubble, turn off the heat. Coat the flounder fillets with the sauce and they are done.
So that’s going to wrap this up with this distinctive dish simpler than amberjack teriyaki with flounder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
