Hello, I am Jane. Today, I’m gonna show you how to prepare fulkopir roast recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fulkopir roast Recipe
Fulkopir roast is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fulkopir roast is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook fulkopir roast using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fulkopir roast:
- Make ready 2 medium size cauliflower
- Make ready 30 gm cashew paste
- Get 1 cup Milk
- Take 100 gm curd
- Prepare to taste Salt
- Make ready to taste Sugar
- Make ready Gorom mosala
- Get 2 bay leaf
- Get 3 green chilli paste
- Prepare Ginger garlic paste
- Take to taste White oil
- Prepare to taste Ghee
Instructions to make Fulkopir roast:
- Boiled cauliflower first, then put white oil and ghee in the pan
- Heat the oil and put smashed garam masla in that oil, add bay leaf, put ginger garlic paste, green chilli paste, curd, cashew paste, stir 3 to 4 mint then add Kashmiri chilli powder and put milk in it stir some time like 10 mint
- Then add cauliflower in it, cook for 10 to 15 mint
- Add water if need then it is ready to serve.. enjoy with paratha or fried rice..
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