Hello, I am Laura. Today, I will show you a way to prepare flounder with roe simmer recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flounder with Roe Simmer Recipe
Flounder with Roe Simmer is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Flounder with Roe Simmer is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook flounder with roe simmer using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Flounder with Roe Simmer:
- Prepare 2 Flounder fillet
- Make ready Seasonings
- Get 1 1/2 tbsp Sugar
- Get 2 tbsp
- Get 2 tbsp Mirin
- Take 2 tbsp Soy sauce
- Get 2 tbsp Water
- Make ready 1 tbsp Sashimi soy sauce (if unavailable, 2 or 3 tablespoons of regular soy sauce)
- Prepare 3 pieces Ginger
Instructions to make Flounder with Roe Simmer:
- Slice the ginger. If using frozen flounder, thaw it first.
- Add all of the seasoning ingredients to a pot and cook on medium heat.
- Once it comes to a boil, add the flounder.
- Cover with an aluminum foil lid and simmer for 5-8 minutes. Adjust the time depending on the size of the fish. Turn over once, or use a spoon to pour the sauce over it.
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