Hi, I’m Laura. Today, we’re going to prepare shrimp alfredo recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp Alfredo Recipe
Shrimp Alfredo is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Shrimp Alfredo is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have shrimp alfredo using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo:
- Make ready 1 bag cooked peeled shrimp
- Make ready 20 oz fettuccine pasta
- Make ready 3 cups shredded Parmesan cheese
- Prepare 2 1/2 cups heavy cream
- Prepare 5 garlic cloves
- Prepare Butter
- Make ready Garlic powder
- Get Salt
- Make ready Pepper
- Prepare Pasta
- Make ready 20 oz dry pasta
- Make ready Water
- Make ready Shrimp
- Make ready 1 bag cooked peeled shrimp
- Get 1/2 teaspoon salt
- Prepare 1 tablespoon butter
- Make ready 5 chopped garlic cloves
- Get Seasoning
- Make ready Alfredo Sauce
- Make ready 2 1/2 cups heavy cream
- Get 1/2 cup butter
- Take 3 cups Parmesan cheese
- Get 1/2 teaspoon garlic powder
- Get Seasoning
Instructions to make Shrimp Alfredo:
- PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
- SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when sausage enough add the 5 shredded garlic cloves and seasoning
- Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
- SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
- Combine everything in a big bowl and enjoy
So that’s going to wrap this up for this distinctive dish shrimp alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
