Hi, I am Laura. Today, we’re going to make kala’s ultimate sweet potato pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kala’s Ultimate Sweet Potato Pie Recipe
Kala’s Ultimate Sweet Potato Pie is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kala’s Ultimate Sweet Potato Pie is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kala’s ultimate sweet potato pie using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kala’s Ultimate Sweet Potato Pie:
- Get 2 1/2 lb sweet potatoes
- Make ready 10 oz sweetened condensed milk
- Make ready 14 oz evaporated milk
- Get 1 cup brown sugar
- Get 1 cup sugar
- Take 1 tsp vanilla extract
- Make ready 1/2 tbsp nutmeg
- Get 4 tsp ground cinnamon
- Make ready 2 large eggs
- Get 1/2 stick butter or margarine, softened
- Take 2 deep dish (or 3 regular) frozen pie crusts.
Instructions to make Kala’s Ultimate Sweet Potato Pie:
- boil sweet potatoes until soft (30-45 mins)
- drain water. peel potatoes (careful, they’re hot)
- mash the potatoes
- using an electric mixer mix poatoes and remaining ingredients (except pie crusts) on medium speed until well blended.
- the beaters should catch the strings. these can be discarded.
- pour into thawed pie crusts
- bake at 360 for 45mins for deep dish pies (35mins for regular pies)
- allow to cool completely before serving
So that is going to wrap it up for this distinctive dish kala’s ultimate sweet potato pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
