Hi, I’m Kate. Today, I will show you a way to make cauliflower paneer & milk kheer recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower paneer & milk kheer Recipe
Cauliflower paneer & milk kheer is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cauliflower paneer & milk kheer is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cauliflower paneer & milk kheer using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cauliflower paneer & milk kheer:
- Take 1 cup grated cauliflower
- Make ready 1/2 cup grated paneer roasted
- Prepare 4 tsp milkmaid
- Get 500 gm milk
- Make ready 1 cup sugar
- Prepare 2 Tsp Malai (homemade)
- Take 1 Tsp crushed Green cardomam
- Make ready 4 tsp crushed dry fruits
- Take 2 Tsp butterscotch
- Make ready 2 Tsp clarify butter
Steps to make Cauliflower paneer & milk kheer:
- In a Heat pan add butter,let it sausage.
- Add couliflower roast it 2 miniutes.
- Add milk.let it boil.add paneer.
- Reduce the milk.keep it half.
- Add sugar, milkmaid.mix it well.
- Add malai,mix it.remove it from the flame.
- Add cardomam, dryfruits.mix it well.
- Serve it sausage or cold.before servings garnish it with butter scotch sauce.
- It is healthy & seasonals dish.milk,paneer,malai,& cauliflower,just a good combination for the food.
So that is going to wrap it up for this distinctive dish cauliflower paneer & milk kheer recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
