Hi, I’m Jane. Today, I will show you a way to prepare chicken alfredo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Recipe
Chicken Alfredo is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Alfredo is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo:
- Make ready Alfredo Sauce
- Get 1 stick butter
- Take 2 cups grated Parmesan cheese
- Get 1 cup heavy whipping cream
- Take Chicken
- Prepare 2 pound chicken breast boneless and skinless
- Get 24 ounces Brussel sprouts
- Take 1/2 pound carrots
- Make ready To taste salt
- Get 3 tablespoons peanut oil
- Get 1/2 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Take 1/4 cup parsley flakes
- Make ready 1 tablespoon chopped chives
- Take 3 tablespoons grated Parmesan cheese for top
Steps to make Chicken Alfredo:
- Melt the butter add the cream and allow to heat. Get sausage enough just to melt cheese. Whisk till smooth and creamy.
- Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
- When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
- Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
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