Simple Bean Sprouts Stir Fry
Simple Bean Sprouts Stir Fry

Hello, I’m Marie. Today, I’m gonna show you how to prepare simple bean sprouts stir fry recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Bean Sprouts Stir Fry Recipe

Simple Bean Sprouts Stir Fry is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Simple Bean Sprouts Stir Fry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have simple bean sprouts stir fry using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Bean Sprouts Stir Fry:

  1. Get 1 tbsp vegetable oil
  2. Take 1 clove garlic, finely sliced
  3. Make ready 2 cloves shallots, finely sliced
  4. Prepare 1 red chili pepper, thinly sliced at an angle
  5. Take 2 birds eye chili peppers (optional)
  6. Take 200 gr bean sprouts, washed under running water
  7. Take 1 package extra firm tofu, cut to taste
  8. Prepare salt, pepper, and mushroom broth

Steps to make Simple Bean Sprouts Stir Fry:

  1. Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
  2. Add red chili pepper and birds eye chili peppers. Mix well.
  3. Add tofu. Season with salt, pepper, and mushroom broth.
  4. Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore)
  5. Serve with warm rice! 😋

So that is going to wrap it up with this special dish simple bean sprouts stir fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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