Hello, I’m Jane. Today, we’re going to prepare veggie alfredo recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Alfredo Recipe
Veggie Alfredo is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Veggie Alfredo is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Alfredo:
- Make ready Angel hair spaghetti pasta (6 servings)
- Take Water (approximately 1 gal for boiling)
- Make ready 1/2 tsp salt
- Take 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Take 1 cup Collflower (Chopped)
- Make ready 2 cups Meatballs
- Make ready Alfredo Sauce 3 - 16oz jars
- Take 1 tbl spoon Vegetable oil
- Prepare 1 bell sweet pepper (optional/Chopped)
- Prepare Butter on top (optional)
Steps to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap it up with this exceptional dish veggie alfredo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.