Hello, I am Elise. Today, we’re going to prepare yummy yammy’s sweet potato pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
yummy yammy’s sweet potato pie Recipe
yummy yammy’s sweet potato pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. yummy yammy’s sweet potato pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have yummy yammy’s sweet potato pie using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make yummy yammy’s sweet potato pie:
- Get Crust
- Prepare 1/2 cup melted butter
- Take 4 cup flour
- Prepare 1 tsp salt
- Get 1 tbsp sugar
- Make ready 1 egg
- Get filling
- Make ready 1 box betty crocker instant mashed potatoes
- Prepare 1/2 cup molasses
- Make ready 3/4 cup sweeten condensed milk
- Make ready 1/2 cup sugar
- Get 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Get 1 tsp ginger
- Take 1 tsp almond extract
- Make ready 1 tsp vanilla extract
- Take 1 1/3 cup water
- Take 1 1/2 cup milk
- Make ready 2 tbsp butter
Instructions to make yummy yammy’s sweet potato pie:
- for the crust: preheat oven to 425
- mix together all the ingrediants for the crust (egg,flour,butter,salt,sugar) mix with a fork first, then with hands. Until dough is firm.
- flatten dough into pie pan(you can press a fork around the edges for design) will make three pie crusts
- place pie crusts into oven for 15mins and set aside for later
- for filling: reduce oven temp to 350
- turn stove top to medium heat and bring milk, butter, and water to a boil
- remove from heat and stir in both packages of sweet potato mix (stir well until mix is creamy)
- stir in remaining ingrediants (molasses,sugar,salt,cinnamon,almond extract, condensed milk,vanilla extract,ginger,nutmeg)
- spoon mixture into pie pans and bake each pie for 50mins or until firm (will harden as it cools)
- as an added note: pie crust can be stored in fridge or freezer up to 2 weeks. Great for holidays!
So that’s going to wrap this up for this distinctive dish yummy yammy’s sweet potato pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
