Hi, I am Jane. Today, I’m gonna show you how to prepare savory turkey and sweet potato pot pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory turkey and sweet potato pot pie Recipe
Savory turkey and sweet potato pot pie is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Savory turkey and sweet potato pot pie is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savory turkey and sweet potato pot pie:
- Get pot pie
- Take 5 medium sweet potatoes,
- Make ready 1/4 cup salted butter
- Take 1/2 tbsp salt
- Make ready 5 oz cream cheese
- Prepare 2 lb lean ground tukey
- Get 1 1/2 lb frozen peas and carrot combo
- Make ready 8 pearl onions/ cooked and sliced in half
- Get 1 1/2 cup chicken stock
- Take 1/4 cup flour
- Make ready 1 tbsp worcestershire sauce
- Get 1 homemade pie crust
- Prepare 1 beaten egg for egg wash on pie crust
- Make ready 1/2 tbsp rosemary
- Take 1 pepper to taste
Instructions to make Savory turkey and sweet potato pot pie:
- Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
- Peel and mash patotoes with butter and 1/2 of the salt.
- Blend in cream cheese until incorporated. Set aside.
- In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
- Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
- In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
- Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
- Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
- You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.
So that is going to wrap this up for this special dish savory turkey and sweet potato pot pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
