Hi, I am Elise. Today, we’re going to make stirfry green beans recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stirfry Green Beans Recipe
Stirfry Green Beans is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stirfry Green Beans is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook stirfry green beans using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stirfry Green Beans:
- Prepare 2 tablespoons extra virgin olive oil
- Get 1/2 medium onion
- Prepare 1 clove garlic
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon pink Himalayan salt
- Prepare 1 pound whole green beans
Instructions to make Stirfry Green Beans:
- Heat the oil with the black pepper. Slice the onion and thinly slice the garlic clove. Add the onion and garlic to the sausage oil with black pepper in it.
- Add the beans and stirfry. After stirfrying for 7 minutes add the salt. Cook till the beans are at your desired doneness.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this exceptional dish stirfry green beans recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
