Hello, I’m Laura. Today, I’m gonna show you how to make fettuccine broccoli alfredo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
fettuccine broccoli Alfredo Recipe
fettuccine broccoli Alfredo is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. fettuccine broccoli Alfredo is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have fettuccine broccoli alfredo using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make fettuccine broccoli Alfredo:
- Get 2 lb fettuccine pasta cook per instructions on box
- Prepare 2 lb broccoli florets
- Make ready 1 tbsp granulated garlic powder
- Make ready 1/2 tsp salt
- Take 60 oz Alfredo sauce four jars fifteen ounces each
- Get 1 cup water for jars
- Make ready 1 stick margarine
- Prepare 1/4 cup water for broccoli
Steps to make fettuccine broccoli Alfredo:
- cook the pasta
- add quarter cup of water in bottom of pot heat add broccoli add first half of margarine add spices steam for 7 minutes
- add sauce, each jar will have a lot left in it add quarter cup of water to each jar put on lid shake the jar washing the sauce off side and bottom add this to pasta along with the sauce, to cooked pasta add cooked broccoli mix well together
- serve enjoy
So that is going to wrap this up with this special dish fettuccine broccoli alfredo recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
