Hello, I am Jane. Today, I’m gonna show you how to make chicken stir fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Stir Fry Recipe
Chicken Stir Fry is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Stir Fry is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken stir fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
- Make ready 1 cup Jasmine Rice Rinsed well until water runs clear
- Prepare 2.5 cups lightly salted water
- Take 3 drops vanilla
- Take 1 dash nutmeg
- Prepare 1 dash Cinnamon
- Prepare 1 tablespoon light sesame oil and 1 tablespoon of Olive
- Prepare Dash soy sauce, I like plum sauce also
- Take Your favorite vegetables cleaned and cut or frozen vegetables
- Make ready Fresh is better and healthier. I use whatever I have. I do buy mini corn, water chestnuts and things I cannot get fresh. I love a bit of fresh ginger, fresh onions and fresh Garlic. To my taste
Steps to make Chicken Stir Fry:
- Cook the rice in one pan according to directions. I add my cinnamon, nutmeg, vanilla, to my water to boil. After rice is rinsed and clean, I add to boiling water. Cook according to directions.
- In a skillet, add oils, when sausage add vegetables until almost done. Al dente with a bit of crunch left in them.
- Add sauces and gently stir to mix.
- When vegetables are done place Rice on plate (s) then top with Vegetables.
- Enjoy
So that’s going to wrap it up with this special dish chicken stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
