Hello, I’m Laura. Today, we’re going to make corn grits for english muffins recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn Grits for English Muffins Recipe
Corn Grits for English Muffins is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Corn Grits for English Muffins is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have corn grits for english muffins using 1 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Corn Grits for English Muffins:
- Get 5 pieces Tongari Corn (light salt flavor)
Instructions to make Corn Grits for English Muffins:
- Put the Tongari Corn in a plastic bag and use a rolling pin to smash them. Once broken into small pieces, roll the pin over the top to crush into a powder to finish.
- Tongari Corn is made from corn grits! So, I thought that if I ground and powdered it, it would turn back into corn grits.
So that’s going to wrap this up for this distinctive dish corn grits for english muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
