Oven roasted vegetables
Oven roasted vegetables

Hi, I’m Clara. Today, I will show you a way to make oven roasted vegetables recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oven roasted vegetables Recipe

Oven roasted vegetables is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Oven roasted vegetables is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oven roasted vegetables using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oven roasted vegetables:

  1. Make ready 1 head cauliflower
  2. Get 1 head broccoli
  3. Get 1 courgette
  4. Take 1 eggplant
  5. Prepare Oil
  6. Make ready Salt
  7. Prepare to taste Pepper

Instructions to make Oven roasted vegetables:

  1. Chop your vegetables
  2. Put them on a baking tray season with oil,salt and pepper
  3. Roast in a preheated oven at 250 degrees Celsius for 25 minutes

So that’s going to wrap it up with this exceptional dish oven roasted vegetables recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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