Hello, I’m Elise. Today, we’re going to make corn alfredo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Alfredo Recipe
Corn Alfredo is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Corn Alfredo is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have corn alfredo using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Alfredo:
- Make ready 1 jar Alfredo Sauce
- Prepare 1 box Farfalle Noodles
- Get 1 package bratwurst
- Take 1 can corn
Steps to make Corn Alfredo:
- Cook the bratwurst in a frying pan with 1/2 cup of water on med-low until warm, then add the can of corn. It’ll be done once it starts sizzling.
- At the same time, you can boil salted(pinch) water in a pot, once it comes to a boil add your noodles and cook as instructed on the box.
- After straining your noodles combine the Noodles, Bratwurst, and Corn (do not add the water you cooked it in, you won’t need it. But putting a bit in is fine.
- Then when you have the main ingredients mixed you can add the Alfredo Sauce. Mix it really well. Add salt and pepper to taste and enjoy. (my opinion but it tastes good with a bit of ketchup on top, but that’s my own opinion.)
So that’s going to wrap it up with this distinctive dish corn alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
