Vegetarian Desi Burger
Vegetarian Desi Burger

Hi, I am Jane. Today, I will show you a way to prepare vegetarian desi burger recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetarian Desi Burger Recipe

Vegetarian Desi Burger is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegetarian Desi Burger is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian desi burger using 25 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Desi Burger:

  1. Make ready 3 Burger Buns
  2. Get 3 cheese slices
  3. Take For Burger Pattice-
  4. Get 1 boiled potato
  5. Take 1 diced carrot
  6. Prepare 1 cup mixed diced yellow, green, red capsicums
  7. Get 1/2 cup boiled peas
  8. Get 2 tbsp cornflour
  9. Make ready 3 tbsp bread cbs
  10. Take 1 tsp red chilli powder
  11. Get 1 tsp chaat masala
  12. Take to taste Salt
  13. Take For cornflour mixture-
  14. Make ready 2 tbsp cornflour
  15. Prepare 1 tbsp maida
  16. Prepare As required Water
  17. Prepare For sauce mixture-
  18. Prepare 4 tbsp mayonnaise
  19. Take 2 tbsp red chilli sauce
  20. Take 1 cup chopped onion
  21. Get 1 cup chopped cabbage
  22. Prepare For salad
  23. Get 1 sliced tomato
  24. Get 1 sliced cucumber
  25. Prepare 1 tbsp sliced jalapeños

Steps to make Vegetarian Desi Burger:

  1. Ingredients for Burger - Burger Buns, sliced tomato and cucumber.
  2. For making Pattice - Mix Diced carrots, Boiled potato, Diced capsicum, boiled peas, chopped coriander, bread cbs, cornflour for binding. Add salt, red chilli powder and chaat masala.
  3. Now make round palm size pattice and keep aside. Prepare cornflour mixture(Mix 2tbsp cornflour, 1tbsp maida and 50mlwater in a bowl- thick consistency)
  4. Preparation of sauce. Take 4tbsp of mayonnaise and 2tbsp of red chilli ketchup and mix well. Now add cabbage and onion to this sauce and mix well.
  5. Take the burger buns coat it with butter and toast the inner side of top bun and bottom side of lower bun on a tawa.
  6. Now dip the burger pattice in cornflour mixture, coat it in bread cbs and deep fry it.
  7. As soon as pattice is fried immediately put a cheese slice on it. It will stick and start melting. Now take the bottom burger bun add tomato ketchup and spread evenly. Now layer it with cucumber slices.
  8. Now add burger pattice, 1 spoon of cabbage, onion dipped in sauce mixture, layer it with sliced tomato and jalapeños.
  9. Cover the burger with top burger bun and close it. You can also insert a toothpick in middle to support it’sstructure. Microwave the burgers at 600°c for 2 minutes. To get warm, crunchy burgers. Serve sausage with French fries.

So that’s going to wrap it up with this distinctive dish vegetarian desi burger recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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