Hello, I’m Jane. Today, I will show you a way to prepare cavatelli with tomato - basil sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cavatelli with tomato - basil sauce Recipe
Cavatelli with tomato - basil sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cavatelli with tomato - basil sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook cavatelli with tomato - basil sauce using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cavatelli with tomato - basil sauce:
- Get 250 grams cavatelli
- Get 350 ml tomato puree
- Prepare 30 grams fresh basil
- Make ready 3 tbsp ginger root
- Get 1 pinch salt
- Take 1 cup parmesan
Instructions to make Cavatelli with tomato - basil sauce:
- Boil water and add the cavatelli for 15 min.
- Put the tomato puree and ginger root in sausage pan.
- In 5 min add the basil , pinch of salt and boil for 5 more min.
- Add the cavatelli for 2 min with the sauce and then put the cavatelli in plates.
- Sprinkle with parmesan and serve .
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