Hi, I’m Clara. Today, I will show you a way to make desi tacos recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Desi Tacos Recipe
Desi Tacos is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Desi Tacos is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook desi tacos using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Desi Tacos:
- Get For dough:
- Make ready 1 cup wheat flour
- Make ready 1 tbsp oil
- Take As per taste Salt as per taste
- Make ready As required Water
- Make ready For filling:
- Prepare 3 raw banana
- Get 1/2 tsp ginger-chilli paste
- Get As per taste Salt
- Prepare 1 tsp lemon juice
- Get 1 Chopped capsicum
- Prepare Handful Chopped coriander
- Make ready 1 tbsp oil
- Get 1/4 tsp cumin seeds
- Prepare Pinch asafoetida (hing)
- Get 1/4 tsp turmeric powder
- Prepare As per taste Tomato ketchup
- Make ready As required Cheese cubes
- Prepare As required Ghee/butter for roasting
Steps to make Desi Tacos:
- In a bowl, take flour, add salt and oil. Mix well. Add water and knead a soft dough (like paratha). Cover and keep aside for 10 minutes.
- Boil and mash raw bananas. Add salt, ginger-chilli paste, chopped capsicum, coriander leaves, lemon juice and tempering of cumin seeds, hing and turmeric powder. Mix the stuffing well.
- Divide the dough into equal portions and roll them. Dry roast each roti and keep aside.
- Spread tomato ketchup on a roti and spread the stuffing on half side of the roti. Grate some cheese and fold. Likewise prepare all the tacos. Roast from both the sides and serve with ketchup or chutney.
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