Hello, I’m Elise. Today, we’re going to make crab stuffed flounder recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crab Stuffed Flounder Recipe
Crab Stuffed Flounder is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crab Stuffed Flounder is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have crab stuffed flounder using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Stuffed Flounder:
- Prepare 6 tbsp butter
- Get 1 celery stalk chopped
- Get 1 small onion chopped
- Take 1/4 cup parsley
- Get 1 can crab meat, drained
- Prepare 1/2 cup beadcbs
- Get 2 tbsp lemon juice
- Take 1/4 tsp pepper
- Get 6 flounder fillets
- Take 1/4 tsp paprika
- Prepare 1 fresh lemon, for garnish
Instructions to make Crab Stuffed Flounder:
- preheat oven 400
- In large skillet melt 4 tblspn butter over medium heat
- add celery, onion, and parsley, cook 5-min until tender
- remove from heat and stir in breadcbs, crab meat, lemon juice and pepper
- spoon onto flounder and roll up, place in greased baking dish seam down
- melt remaining butter and drizzle over filets, sprinkle with paprika
- bake 20-25 min until fish flakes easily
- serve w fresh lemon for garnish
So that is going to wrap it up for this special dish crab stuffed flounder recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!