Hi, I am Laura. Today, I will show you a way to make layered potato- duo bake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Layered Potato- Duo Bake Recipe
Layered Potato- Duo Bake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Layered Potato- Duo Bake is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have layered potato- duo bake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Layered Potato- Duo Bake:
- Get 1 lb yukon gold potatoes (about 4) cut into 1/8 thick slices
- Take 1 large onion cut in half cut into slices
- Take 3 tbsp all-purpose flour
- Make ready 1 1/2 cup kraft shredded italian* Five cheese with a touch of philadelphia cheese (divided)
- Prepare 1 lb sweet potatoes ( about 2 ) cut into 1/4 slices
- Get 1 cup milk
- Get 1/3 cup parmesan cheese
Steps to make Layered Potato- Duo Bake:
- Heat oven to 350
- Spread half of the yukon gold potatoes onto botton of a 2 qt. casserole dish sprayed with cooking spray. Cover with half of the onions. Sprinkle with 1 Tbsp. Flour, half cup shredded cheese and 1 Tbsp. Parmesan. Repeat layers.
- Top with remaining yukon potatoes and flour. Pour milk over all ingredients. Cover. Bake 50 minutes. Top with remaining cheese. Bake uncovered 15 minutes or until top is golden brown and cheese is melted.
So that is going to wrap this up with this exceptional dish layered potato- duo bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
