Hi, I am Clara. Today, I will show you a way to prepare healing soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Healing Soup Recipe
Healing Soup is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Healing Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have healing soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healing Soup:
- Take 1 cup chopped onions
- Get 3/4 cup sliced leeks
- Get 1 tablespoon minced ginger
- Make ready 1 tablespoon minced lemongrass
- Prepare 2 cloves minced garlic
- Get 1/2 teaspoon ground turmeric
- Make ready 4 cups chicken stock
- Get 1/2 teaspoon better then boullian
- Get 8 ounces cooked shredded chicken (rotisserie chicken is great)
- Make ready 1 cup pearl couscous
- Make ready 1/2 of a lemon
- Make ready Salt and pepper
- Make ready Chopped fresh parsley for garnish
Instructions to make Healing Soup:
- Heat one tablespoon of the stock in 4 to 5 quart Dutch oven of stock pot over medium. When it begins to sizzle, add the onions, leeks,carrots,and celery. Sauté until the vegetables are soft, about six minutes. Stir in the ginger, lemongrass, and garlic, and heat until aromatic. Sprinkle the turmeric over the vegetables and stir.
- Add the stock, chicken, and couscous, and bring to a light boil. Reduce heat to to maintain a gentle simmer, cook for 15 minutes. Squeeze the half lemon into the soup, taste, and season with salt and pepper to your liking. Top with parsley before serving.
- Enjoy !
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