Hello, I am Elise. Today, we’re going to prepare penne arrabiata recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Penne arrabiata Recipe
Penne arrabiata is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Penne arrabiata is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have penne arrabiata using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Penne arrabiata:
- Get olive oil
- Get onion chopped
- Prepare medium sausage chillies, finely chopped
- Make ready garlic
- Take lardons
- Prepare tomato puree
- Make ready to taste salt
- Get penne(maccoroni)400g
- Get leaves basil
- Make ready persley to garnish
Steps to make Penne arrabiata:
- Gently heat olive oil in a frying pan. Add onion, chilli and garlic and fry while stirring for one minute add lardons and cook until golden.
- Add the tomato puree to the frying pan and simmer for 10-15 minutes, until the sauce has thickened a little. Season with salty taste.
- While the sauce is cooking, cook the pasta(macoroni)in large sauce pan of boiling,salted water until cooked. Drain the water and drizzle with oil.
- Add the basil to the sauce. Mix in the drained pasta.
- Garnish with persley and serve while sausage.
So that is going to wrap it up with this distinctive dish penne arrabiata recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
