Chicken Stir Fry
Chicken Stir Fry

Hello, I am Elise. Today, I’m gonna show you how to prepare chicken stir fry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Stir Fry Recipe

Chicken Stir Fry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Stir Fry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken stir fry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry:

  1. Take 3 boneless skinless chicken breasts, cut into bite sized pieces
  2. Prepare 1/2 large onion, sliced
  3. Make ready 1/2 red bell pepper, sliced
  4. Prepare 1/2 green bell pepper, sliced
  5. Get 1 (8 oz.) pkg. sliced mushrooms
  6. Make ready 1 (17 oz.) Stir Fry Vegetables (kit)
  7. Make ready 1 (12.1 oz.) bottle Kikkoman Stir Fry Sauce
  8. Prepare 2 tsp. sesame oil
  9. Make ready 2 tsp. sesame seeds
  10. Get vegetable oil for sauteing
  11. Prepare Seasonings to taste: black pepper & garlic powder

Steps to make Chicken Stir Fry:

  1. My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it’s not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren’t available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale.
  2. Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked.
  3. Drain off any excess liquid and place in a large bowl; set aside.
  4. In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened.
  5. Add in mushrooms and stir fry vegetables and continue to saute until tender.
  6. Add in stir fry sauce and sesame seeds and stir well to combine.
  7. Fold in chicken.
  8. Enjoy!

So that’s going to wrap it up with this distinctive dish chicken stir fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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