Hi, I am Kate. Today, we’re going to prepare chicken stir fry over rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Stir Fry Over Rice Recipe
Chicken Stir Fry Over Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Stir Fry Over Rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken stir fry over rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Stir Fry Over Rice:
- Get 1 Pkg. Frozen Stir Fry Vegetables
- Get 1 Pkg. Boneless Skinless Chicken breasts, cut into chunks
- Take 1 Bottle Kikomons Stir Fry Sauce
- Make ready 2 Cups White Rice
- Prepare 4 Cups Water
- Make ready to taste Salt and Pepper,
Steps to make Chicken Stir Fry Over Rice:
- In a saucepan add the white rice and water, bring to a boil. Turn down heat and let simmer til rice is tender. Set aside covered.
- In a wok add a Tablespoon of oil (I use coconut oil). Heat wok til hot, add chicken salt and pepper. Stir til chicken is cooked through n no longer pink. Add to a bowl n keep warm. In the same wok add another Tablespoon of oil then add ur vegetables. Stir til vegetables are cooked to ur liking. Add chicken back into wok with the vegetables, salt and pepper and stir. Then add the sauce to your liking and stir to mix well. Take off heat.
- Serve the chicken stir fry over the rice and dig in and enjoy 😊
So that’s going to wrap it up for this special dish chicken stir fry over rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
