Broccoli & Cheese Casserole
Broccoli & Cheese Casserole

Hi, I am Clara. Today, I will show you a way to make broccoli & cheese casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli & Cheese Casserole Recipe

Broccoli & Cheese Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Broccoli & Cheese Casserole is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook broccoli & cheese casserole using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broccoli & Cheese Casserole:

  1. Take 2 cup Minute Rice
  2. Get 2 tbsp Butter
  3. Take 1/2 cup Onion chopped, finely
  4. Take 1/2 cup Bell pepper chopped, finely
  5. Prepare 1/2 cup Celery chopped, finely
  6. Prepare 1 can Campbell’s Cream of Mushroom w/Roasted garlic soup
  7. Take 1 can Campbell’s Cream of Celery soup
  8. Prepare 2 packages (10 oz. each) frozen broccoli cuts, preferrably finely chopped
  9. Get 2 cup Sharp Shredded Cheddar Cheese

Instructions to make Broccoli & Cheese Casserole:

  1. Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft
  2. Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well.
  3. Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is sausage & bubbly

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