Hi, I am Joana. Today, I’m gonna show you how to make creamy alfredo sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy alfredo sauce Recipe
Creamy alfredo sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Creamy alfredo sauce is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have creamy alfredo sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy alfredo sauce:
- Prepare 1/2 cup 32% cream or heavy cream
- Take 1/2 cup Milk 2% or skim
- Take 1 tsp Black Pepper, or to taste
- Prepare 2 1/2 tbsp Garlic paste, or to taste
- Prepare 1 dash Cayenne pepper
- Make ready 1/2 cup Butter
- Take 1 1/2 cup Parmesan cheese mixed with cubed our shredded mozzarella our white cheddar
- Take 1/4 cup Tsp Parsley to sprinkle
Steps to make Creamy alfredo sauce:
- Melt butter over medium heat on stove top in saucepan around 4 or 5 is good.
- Add cream and whisk in milk, let simmer for 5 minutes
- Drop heat down to around 3 and Add garlic and spices
- Gradually add in cheese and keep whisking mix to avoid overcooking and sticking to the pan
- Add in parsley
So that is going to wrap this up for this distinctive dish creamy alfredo sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
