Hi, I’m Laura. Today, I’m gonna show you how to prepare sweet potato gnocchi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Gnocchi Recipe
Sweet Potato Gnocchi is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sweet Potato Gnocchi is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato gnocchi using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Gnocchi:
- Get Dough
- Take 2 large sweet potatoes
- Take 1 cup tapioca flour
- Make ready 1 cup coconut flour
- Get 1 tsp Salt
- Make ready 1 tbsp baking soda
- Make ready 1 tsp garlic powder
- Make ready 1 eggs
- Make ready Sage butter
- Get 2 tbsp butter
- Prepare 1/3 cup sage
Steps to make Sweet Potato Gnocchi:
- Preheat the oven to 400°F. Bake the sweet potatoes for 50min or until soft. Remove the oven and let cool.
- Peel the potatoes and place into a large bowl. Mash well. Add the flours, egg, salt, baking soda, and garlic powder. Stir well to combine. Refrigerate for 30 minutes.
- Dust a work surface with tapioca flour. Roll out a handful of the chilled dough into a long thin rope. Cut into 1 inch segments. Use a fork to slightly flatten each segment
- Prepare a large pot of barely boiling water. Working in small batches drop each piece of gnocchi into the water. Let cook for about 1 minute. When they float to the top, remove with a slotted spoon. Place into a colander drain.
- Melted the butter until go light brown and add the sage. Place the gnocchi and pan-fried them.
So that is going to wrap this up with this exceptional dish sweet potato gnocchi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
