Stuffed peppers and garlic fried haloumi
Stuffed peppers and garlic fried haloumi

Hi, I’m Clara. Today, I’m gonna show you how to make stuffed peppers and garlic fried haloumi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Stuffed peppers and garlic fried haloumi Recipe

Stuffed peppers and garlic fried haloumi is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stuffed peppers and garlic fried haloumi is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed peppers and garlic fried haloumi using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed peppers and garlic fried haloumi:

  1. Get 2 Bell peppers
  2. Make ready 1/2 cup rice
  3. Prepare 3 clove garlic
  4. Get 1 small onion
  5. Get 5 mushrooms
  6. Prepare 1 can chopped tomatoes
  7. Prepare bunch basil
  8. Get dried herbs
  9. Make ready Salt and pepper
  10. Take olive oil
  11. Prepare 3 piece haloumi cheese
  12. Get 30 grams grated mild cheddar cheese
  13. Make ready 1 cup sweetcorn

Instructions to make Stuffed peppers and garlic fried haloumi:

  1. Fry off diced onions and mushrooms with 2 cloves of garlic until soft/browned
  2. Meanwhile, boil rice in saucepan
  3. Chop top of pepper off and de - seed, throw away stalk and set aside. Add any spare bits of pepper to the onions and mushrooms.
  4. Add drained rice and sweetcorn to pan with onions and mushrooms in and pour in chopped tomatoes
  5. Add salt and pepper, basil and dried herbs.
  6. Place peppers on baking tray and fill with the tomato sauce/rice mix.
  7. Bake for 20 mins at 200°F. Take out of oven and cover tops of peppers with grated cheddar. Return to bake for a further 20 mins.
  8. When peppers are almost done, heat olive oil and garlic clove in a frying pan and fry the slices of haloumi cheese, 3 mins or until slightly browned each side.
  9. Remove peppers from the oven and serve with haloumi cheese or salad.

So that is going to wrap this up for this exceptional dish stuffed peppers and garlic fried haloumi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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