Hello, I am Elise. Today, we’re going to make ghee mysore pak recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ghee Mysore Pak Recipe
Ghee Mysore Pak is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ghee Mysore Pak is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have ghee mysore pak using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ghee Mysore Pak:
- Take 2 cups Besan flour
- Take 250 ml ghee
- Prepare 1 cup sugar
- Get 1/4 cup water
- Take Ghee for greasing plate
Steps to make Ghee Mysore Pak:
- Dry roast Besan on low medium flame until it releases nutty fragrance. Be careful not to burn it. If it burns discard and start fresh batch.
- Add 1/2 cup ghee to this roasted Besan and mix to make it lump free.
- In another pan add 1 cup sugar with 1 cup water. Dissolve completely. Only cook till small bubbles appear. Turn off flame. If you boil sugar any longer mysurpa gets very hard.
- Add the ghee Besan mixture to this sugar syrup. Keep stirring continuously on a low flame without burning.
- Bubbles will appear. At that time add the remaining ghee slowly in batches of 2 tbsp. you know it’s cooked when it leaves sides of pan and forms a lump like this.
- Finally grease a plate or tray with ghee. Pour this Mysore pak mixture in it. Level the top with the back of a greased spoon. Cut into desired shapes and serve after it cools for a bit.
- Remember to cut the Mysore pak into shapes when it’s sausage itself. Once it cools it will be difficult.
- Once fully cool place them in a box with butter paper and share with friends and family for Diwali.
So that is going to wrap it up for this distinctive dish ghee mysore pak recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
