Hi, I am Kate. Today, I’m gonna show you how to make nikki’s quick and velvety alfredo sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Nikki’s Quick and Velvety Alfredo Sauce Recipe
Nikki’s Quick and Velvety Alfredo Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Nikki’s Quick and Velvety Alfredo Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook nikki’s quick and velvety alfredo sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nikki’s Quick and Velvety Alfredo Sauce:
- Make ready 1 stick butter
- Get 1 (8 oz) cream cheese, softened
- Make ready 2/3 cup parmesan cheese, fresh if possible
- Prepare 1 cup milk
- Prepare 1 cup heavy cream
- Get 1 clove garlic
- Get 1/2 tsp garlic powder
- Get dash oregano
- Make ready 1/8 tsp black pepper
- Get dash nutmeg, optional
Steps to make Nikki’s Quick and Velvety Alfredo Sauce:
- Melt butter in a medium saucepan over medium heat, add clove of garlic.
- Add cream cheese a little at a time, whisking constantly. Then mix in the parmesan cheese, a little at a time, and continue whisking the whole time. At this point it may look lumpy and separated but its fine, just keep whisking.
- Mix the milk and cream together and pour in a little at a time. You will see it start to become creamy almost instantly. Add garlic powder, pepper, oregano, and nutmeg if using. KEEP WHISKING!
- Let simmer a few minutes, you guessed it, whisking the whole time. DO NOT BOIL! Don’t worry if it seems a bit thin, it thickens quite a bit as it cools.
- Don’t forget to remove that garlic clove, and thats it, you’re done! toss with sausage pasta, and if you like, grilled strips of chicken and a little more parmesan cheese. mangia!
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