Chinese Pancakes Roll
Chinese Pancakes Roll

Hello, I am Joana. Today, we’re going to make chinese pancakes roll recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chinese Pancakes Roll Recipe

Chinese Pancakes Roll is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chinese Pancakes Roll is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chinese pancakes roll using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Pancakes Roll:

  1. Get 1 cup Chicken (box shpe mein cut kiye huwe)
  2. Make ready 1 cup band gobhi
  3. Take 1/2 cup spring onions
  4. Make ready 1/2 cup Shimla mrch
  5. Take 1/2 cup gajar
  6. Take 4 lehsan ke tukry
  7. Make ready 1/2 tbsp salt
  8. Get 1/2 tbs black pepper
  9. Take 1/2 white pepper
  10. Prepare 3 tbs vinegar
  11. Take 4 tbs soya sauce
  12. Make ready 4 tbs chilli sauce
  13. Get 2 tbs oil
  14. Take For pancakes
  15. Make ready 2 cup maida
  16. Prepare 1/2 tbs salt
  17. Make ready 1/2 tbs black pepper
  18. Get 2 cup milk
  19. Make ready 2 eggs

Steps to make Chinese Pancakes Roll:

  1. First of all 2 tbsp oil ko Kisi krahi mein garam krein then usmein chop ki Hui lehsan daln or or 2 mint pkny ke baad chicken dal dein or 5-6 mints Tak pakai thra BHT pani b daln taky nchy na lagy chicken..
  2. Ab chicken ka colour jab change hojai usmein spring onions dalein or 2 mints pakaen..
  3. PHr Shimla mirch dal dein or mazeed 3 mint pkany dein..
  4. Usky bad band gobhi or gajar dal Kar mazeed 5 mint pkai…
  5. Ab ismein soya sauce 4 tbsp,4 tbsp chili sauce or 3 tbsp vinegar half tbsp kaly mirch or half tbsp salt dal Kar mazeed 5 mint low flame par pkai..
  6. So hamry rolls ka masala ready hai……flame off krdein..or isko ab thanda hony ke lye rakh dein…
  7. Pancakes bnai ab so 2 cup maida usmn namak half tbsp or half tbsp kaly mirch dal Kar or pHr 2 eggs daln or mix karein or ahsta ahsta milk add karein or iska batter bnai normal thick sa
  8. Ab batter ban jai ziada garam nahi or nahyy ziada patla ho… Ab isky bad Kisi pan mein ya tawy p pancakes bnai mere paas fry pan ka size chota hai to many twy par bnaya par bnta similar he hai dono mein he so phly pan ko grease karein oil s then usmein Kisi spoon ki madad s batter dalein or usy gol shape mein ghumai or bra karein jese omelet ko krte..
  9. Ab pan cake 1 side s Pak jai to hlka sa oil upar s b grease karein or side plat dein asy 80-90% pancakes ko cook krln..
  10. Ab pancake mein tyar Kiya hua Andr ka material add karein or inko round krte jain or roll ki trh bana lein..
  11. Ab lst step inko BHT softly utha ke grease kiye huwe pan p rkhy mazeed 2 mint pkai dno side s or serve karein….

So that is going to wrap this up with this special dish chinese pancakes roll recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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