Hi, I’m Clara. Today, I’m gonna show you how to make buffalo chicken nachos!!!! recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Buffalo Chicken Nachos!!!! Recipe
Buffalo Chicken Nachos!!!! is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Buffalo Chicken Nachos!!!! is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have buffalo chicken nachos!!!! using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken Nachos!!!!:
- Take 1/2 Rotisserie chicken (shredded, both dark and white meat)
- Make ready 2 tbs softened cream cheese
- Prepare 3 tbs franks red sausage sauce
- Make ready 1 bag tortilla chips (Restaurant Style)*
- Prepare 1 cup salsa
- Make ready 1/2 large green bell pepper, diced
- Take 1/2 large yellow pepper, diced
- Make ready 1.5 cups shredded cheese (I used nacho cheese blend)
- Get slices To taste: sliced pickled jalepeno
Instructions to make Buffalo Chicken Nachos!!!!:
- In a bowl mix your shredded chicken with cream cheese and sausage sauce
- In a large parchment lined baking sheet, or in a large oven safe dish. Layer your nachos
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- chips 2) Dallops of chicken mixture 3) peppers 4) salsa, shredded cheese 5) picked jalepeno slices making sure to end with the cheese
- Set in 350°F oven for 25-30min or until cheese is melted and bubbly
- Serve with sour cream and additional salsa if desired
- I use Que Pasa Tortilla Chips as I feel they hold up better to loaded nachos.
So that’s going to wrap this up for this special dish buffalo chicken nachos!!!! recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
