Hi, I am Clara. Today, we’re going to make penne alla siciliana recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Penne alla Siciliana Recipe

Penne alla Siciliana is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Penne alla Siciliana is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have penne alla siciliana using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Penne alla Siciliana:

1. Make ready Pasta of your choosing
2. Prepare 1 medium to large onion, diced
3. Get 2-3 cloves garlic, chopped or minced
4. Take to taste Ground pepper
5. Get 1 tsp dried oregano
6. Prepare 1 tsp dried basil
7. Prepare 1 large eggplant, cut into squares
8. Make ready 1 1/2-2 cups grape tomatoes
9. Take 1 cup fresh mozzarella, cubed

Instructions to make Penne alla Siciliana:

1. Prepare the pasta according to the instructions on the package. When done, set to the side.
2. In a medium to large pot, put Olive Oil into it over a medium/medium high flame. Add the diced onion and garlic into the pot, along with the pepper, oregano, and basil. Cook the onion and garlic until the onion is translucent and the garlic is browned. For my preference, I remove the garlic here, but you can keep it in there.
3. Add the eggplant to the pot and cook for 20-25 minutes. Stir the eggplant occasionally.
4. Add the grape tomatoes to the pot next. Cook for another 15-20 minutes, until they start to become saucy.
5. When the tomatoes start to get saucy, add the pasta into the pot. Stir until everything is distributed fairly evenly. Cook for another 5 minutes.
6. Remove from the pot and place into a pasta bowl. Place the fresh mozzarella on top of the pasta and toss together.
7. Serve and Enjoy!

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