Hello, I’m Marie. Today, we’re going to prepare ghee chapati recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ghee chapati Recipe
Ghee chapati is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Ghee chapati is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook ghee chapati using 5 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Ghee chapati:
- Prepare 500 g all purpose flour
- Prepare 1 cup melted ghee
- Prepare 1 tablespoon salt
- Get 2 tablespoon
- Make ready Warm water
Instructions to make Ghee chapati:
- In a large bowl, add all dry ingredients and mix well. Make a well in the centre.
- Put warm water and 4 tablespoons of ghee in the well. Mix with clean hands adding water to make a dough.
- Knead the dough well to a smooth and soft dough for soft chapati. It’s important to take time kneading.
- Cover with cling paper leave to rest for 20mins.
- Divide dough into two balls and roll each ball on a flat floured surface into a large rectangular shape. Apply ghee on it and start rolling from the longest edge to the other long edge. Cut it into small log like shape (chapati size ball) pinch both ends to seal in the ghee. This saves time.
- Roll a ball on a flat surface to a circle shape and place on a pan on medium heat turn when one side is cooked to cook the other side appling ghee on the already cooked side and turning the gheed side to cook some more. Repeat with all the other balls.
- Who notices the love on this chapati.
- Serve with stew of your choice. Or with tea.
So that’s going to wrap it up for this distinctive dish ghee chapati recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
