Hello, I’m Laura. Today, I will show you a way to make sweet potato souffle’ recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Souffle’ Recipe
Sweet Potato Souffle’ is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sweet Potato Souffle’ is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have sweet potato souffle’ using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Souffle’:
- Prepare Mix
- Make ready 2 can (40 ounce size) sweet potatoes drained
- Get 1 cup sugar
- Make ready 2 eggs
- Take 1/2 cup milk
- Take 1/2 stick butter melted
- Prepare 1/2 tsp salt
- Make ready 1 tsp vanilla
- Make ready Topping
- Get 1 cup brown sugar
- Get 1/2 cup flour
- Get 1/3 cup butter melted
- Make ready 1 cup chopped pecans
- Make ready Bake
- Make ready 350 degrees for 35 - 40 minutes
Steps to make Sweet Potato Souffle’:
- Preheat oven to 350°F. In medium bowl lightly mix first seven ingredients put mixture in greased 9 x 13 pan.
- In small bowl mix topping ingredients and cble over the sweet potatoe mixture.
- Bake at 350°F for 35 - 40 minutes.
So that is going to wrap it up with this exceptional dish sweet potato souffle’ recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
