Hello, I’m Elise. Today, we’re going to make vegetable lo mein recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable Lo Mein Recipe
Vegetable Lo Mein is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegetable Lo Mein is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable lo mein using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Lo Mein:
- Make ready 1/2 cup chicken broth
- Take 2 tablespoons soy sauce
- Make ready 1 tablespoon hoisin sauce
- Make ready 2 tablespoons sesame oil
- Make ready 2 tablespoons cornstarch
- Make ready 2 tablespoons vegetable oil
- Prepare 2 cloves minced garlic
- Get 2 tablespoons minced ginger
- Take 1 cup mushrooms sliced
- Make ready 1 cup onions sliced
- Take 1 cup carrots sliced
- Take 1 cup snap peas halved
- Prepare 1 box cooked noodles (I used linguine)
Instructions to make Vegetable Lo Mein:
- In a medium bowl combine broth, sesame oil, soy sauce, hoisin sauce, and cornstarch. Mix well and sit to the side
- Heat vegetable oil in a wok or large skillet.
- Add garlic and ginger to the pan
- Add mushrooms, carrots, onions, and peas; stir fry until tender
- Add noodles and sauce until well blended
- Enjoy!!
So that is going to wrap this up for this special dish vegetable lo mein recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
