Hello, I’m Joana. Today, we’re going to prepare chicken & nduja paella recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken & Nduja paella Recipe
Chicken & Nduja paella is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken & Nduja paella is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken & nduja paella using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Nduja paella:
- Make ready 300 g Bomba paella rice
- Make ready 1 white onion
- Prepare 1 red onion
- Take 1 tbspn olive oil
- Prepare 1 clove garlic minded
- Take 1 yellow pepper
- Prepare Half a punnet cherry tomatoes halved
- Make ready Half a Sachet of saffron
- Make ready 100 g Nduja
- Make ready 2 chicken breasts (I used cooked but raw will do too just cook at same time as onions)
- Get 900 ml chicken stock
- Take Drizzle of honey if necessary
- Make ready 1 tspn tomato purée
- Take Salt and pepper
- Prepare Fresh parsley to serve
Steps to make Chicken & Nduja paella:
- Start by chopping your veggies into cubes and then fry in oil. Add the saffron, then the Nduja and break it up with the spoon. Then add the rice and keep stirring it in. Then add the stock and purée, and put the lid on and lead to simmer till the rice is nearly cooked, stirring occasionally and adding more stock if necessary. When nearly cooked add the cooked chicken, honey and season if necessary. Serve in the one pot and garnish with parsley.
So that is going to wrap it up for this exceptional dish chicken & nduja paella recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
