Hello, I am Elise. Today, I will show you a way to make chicken and stuffing recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and stuffing Recipe
Chicken and stuffing is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken and stuffing is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken and stuffing using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and stuffing:
- Make ready 4 Chicken breast cooked or 1 rotisserie diced or shredded
- Get 1/2 teaspoon Garlic powder, onion powder, Salt and pepper
- Prepare 2 cans cream of chicken
- Prepare 8 oz sour cream
- Prepare 1 1/2 cups frozen mixed vegetables
- Prepare 1 1/2 cups shredded chedder cheese
- Get 1 box stove top stuffing I used chicken flavor
- Make ready 1 1/2 cups chicken broth or 👇
- Take 1 1/2 cups water with 2 tsp chicken bouillon
- Make ready 1/2 stick butter melted
- Take French fried onions
Instructions to make Chicken and stuffing:
- Pre heat oven to 350 degrees. Then in a greased 9 × 13 dish and add chicken and 1 1/2 cups veggies
- Boil 1 1/2 cups broth or water with 2 teaspoons chicken bouillon with 1/2 stick butter mix in stuffing and remove from heat and fluff with a fork
- Mix sour cream, both cans cream of chicken, salt, pepper, garlic powder and onion powder. Spread mixture over chicken and vegetables and top with shredded cheese and spoon on prepared stuffing.
- Bake for 45 minutes uncovered
- Serve with French fried onions on top if desired
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