Penne Arrabiata
Penne Arrabiata

Hello, I am Kate. Today, I’m gonna show you how to prepare penne arrabiata recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Penne Arrabiata Recipe

Penne Arrabiata is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Penne Arrabiata is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook penne arrabiata using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Penne Arrabiata:

  1. Prepare 1 cup penne pasta
  2. Get 2 big red tomatoes
  3. Prepare 1 tbsp chilli flakes (or according to your spice preference)
  4. Make ready 4-5 Chopped garlic cloves
  5. Take 2 tsp Chopped Parsley
  6. Take Salt as per requirement
  7. Prepare 4 tsp Grated Parmesan
  8. Prepare As needed Butter/olive oil

Steps to make Penne Arrabiata:

  1. Blanche the tomatoes in boiling water. You should leave the tomatoes in there for just 10-15 seconds.
  2. Immediately remove them into chilled water. Take the out and peel them.
  3. Deseed these tomatoes and chop them finely.
  4. In a pan, add butter/olive oil. I used butter as I ran out of olive oil. Butter works well for this dish in case you don’t have olive oil. Add chopped garlic and red chilli flakes and saute them well. Make sure they do not get burnt.
  5. Now add the chopped blanched tomatoes and cook. While this is getting cooked, in another burner boil a good amount of water with a pinch of salt and add pasta to it. All this while keep checking the tomatoes, so that it doesn’t get burnt. Add chopped parsley while this is getting cooked.
  6. After the pasta gets soft, strain them.
  7. Add the pasta immediately to the cooked tomato sauce.
  8. Toss the pasta a little. Add salt and cook for a while. After this turn off the gas. Add some grated Parmesan and toss again. Make sure the pasta doesn’t break.
  9. Serve the penne arrabiata sausage. Sprinkle some oregano seasoning and grated cheese on the top. Penne Arrabiata is ready to treat you.

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