Hi, I am Marie. Today, I will show you a way to prepare stir fry chayote and carrot recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir fry Chayote and Carrot Recipe
Stir fry Chayote and Carrot is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Stir fry Chayote and Carrot is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stir fry chayote and carrot using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Chayote and Carrot:
- Get 1 pc chayote
- Get 1 carrot
- Get Slices garlic, ginger, shallot
- Make ready Half bowl minced
- Take Chicken powder
- Get Black pepper
Steps to make Stir fry Chayote and Carrot:
- Wash and peel the skin of chayote and carrot. Then slice them into strips
- Marinate mince with soy sauce and flour for 30 mins
- Heat wok stir fry ginger shallots and garlic then add cooked until meat changes color. Then drop in vege, add a little water and chicken powder. Mix it and cover until done
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